Multi Flavor - Soft Serve Frozen Yogurt Equipment

Offer all the popular soft serve variations from low or nonfat ice creams to custards, frozen yogurt and sorbet. Serve two separate flavors, or a combination of both.

It’s soft serve with a twist from an easy-to-operate Taylor multi-flavor soft serve freezer. Taylor freezers are available in a variety of styles and options, including a gravity or pump mix delivery system, countertop or free standing floor models, there’s a Taylor Twin Twist Soft Serve Freezer that’s right for your operation. With a wide selection of mix variations, you can serve ice cream, frozen custard, sorbet, or frozen yogurt to please all of your customers’ tastes. With easy-to-use operation, Taylor foodservice equipment delivers consistent quality products draw after draw.

 
COMPACT TWIN TWIST, TAYLORMATE®

Model C161

Freezing Cylinder: Two, 1.5 quart (1.4 liter)
Mix Hopper: Two, 8 quart (7.6 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) in Auto and Standby modes.

Features
Indicator Lights
The Mix Low light alerts the operator to add mix.

Electronic Controls
Finished product quality is monitored by Softech™ controls that measure viscosity.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Air Filter
Easily removable, cleanable air filter helps keep condenser clean for optimal refrigeration system performance.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.


TWO FLAVOR

Model 772

Freezing Cylinder: Two, 7 quart (6.6 liter)
Mix Hopper: Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
The Mix Low light alerts the operator to add mix.

Solid State Controls
Thermistor control precisely monitors temperature to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 7/6.6

Hopper Qty: 2

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Temperature

Dimensions w/d/h (in/mm)
26-7/16″ (w)
672mm (w)
35″ (d)
889mm (d)
59-7/8″ (h)
1521mm (h)

Net Weight (Lbs/Kg)
630.0 lbs
285.8 kg


TWIN TWIST

Model C791

Freezing Cylinder: Two, 2.8 quart (2.7 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 14/13.2

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
20-7/16″
519mm (w)
33-3/16″ (d)
844mm (d)
59-7/8″ (h)
1521mm (h)

Net Weight (Lbs/Kg)
527.0 lbs
239.0 kg


TWIN TWIST

Model C794

Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Mix Low light alerts operator to add mix.

Electronic Controls
Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Optional Drain Assembly
An optional factory installed drain assembly, with funnel, is avaliable to simplify the cleaning process. A drain line, connected under the drip tray connects to a 1” FPT coupling in the base pan to drain rinse water to a floor drain.

Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 14/13.2

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
20-7/16″
519mm (w)
33-3/16″ (d)
844mm (d)
59-7/8″ (h)
1521mm (h)

Net Weight (Lbs/Kg)
640.0 lbs
290.3 kg


TWIN TWIST, PUMP

Model 8756

Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Refrigerated Mix Storage Cabinet: Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC). Door is hinged on the right. Two, 9 gallon (34.1 liter) mix tanks. Two air/mix pumps deliver the precise amount of air and mix to the freezing cylinder.

Features
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Electronic Controls
Finished product quality is monitored by Softech™ controls that measure viscosity.

Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 36/34.1

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
26-1/4″ (w)
665mm (w)
36-3/16″ (d)
918mm (d)
68-3/8″ (h)
1736mm (h)

Net Weight (Lbs/Kg)
810.0 lbs
367.4 kg


TWIN TWIST, PUMP

Model C722

Freezing Cylinder: Two, 2.8 quart (2.7 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 2.8/2.7

Hopper Qty: 2

Hopper Size (qt/l): 14.0/13.2

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
23-5/16″ (w)
592mm (w)
33-13/16″ (d)
858mm (d)
36-1/2″ (h)
927mm (h)

Net Weight (Lbs/Kg)
549.0 lbs
249.0 kg


TWIN TWIST, PUMP

Model C722ADA

Freezing Cylinder: Two, 2.8 quart (2.7 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional ADA cart)

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 2.8/2.7

Hopper Qty: 2

Hopper Size (qt/l): 14.0/13.2

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
23-5/16″ (w)
592mm (w)
33-13/16″ (d)
858mm (d)
36-1/2″ (h)
927mm (h)

Net Weight (Lbs/Kg)
549.0 lbs
249.0 kg


TWIN TWIST

Model C723

Freezing Cylinder: Two, 2.8 quart (2.7 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 2.8/2.7

Hopper Qty: 2

Hopper Size (qt/l): 14.0/13.2

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
23-5/16″ (w)
592mm (w)
33-13/16″ (d)
858mm (d)
36-1/2″ (h)
927mm (h)

Net Weight (Lbs/Kg)
500.0 lbs
226.8 kg


TWIN TWIST

Model C723ADA

Freezing Cylinder: Two, 2.8 quart (2.7 liter)
Mix Hopper: Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional ADA cart)

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 2.8/2.7

Hopper Qty: 2

Hopper Size (qt/l): 14.0/13.2

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
23-5/16″ (w)
592mm (w)
33-13/16″ (d)
858mm (d)
36-1/2″ (h)
927mm (h)

Net Weight (Lbs/Kg)
500.0 lbs
226.8 kg


TWIST, PUMP

Model C712

Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (18.9 liter). Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts. Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
25-7/16″ (w)
646mm (w)
36-3/16″ (d)
919mm (d)
60″ (h)
1524mm (h)

Net Weight (Lbs/Kg)
777.0 lbs
352.4 kg


TWIN TWIST

Model C713

Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
25-7/16″ (w)
646mm (w)
36-3/16″ (d)
919mm (d)
60″ (h)
1524mm (h)

Net Weight (Lbs/Kg)
733.0 lbs
332.5 kg


TWIST, PUMP, HEAT TREATMENT

Model C716

Heat Treatment SystemProvides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.
Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
25-7/16″ (w)
646mm (w)
36-3/16″ (d)
919mm (d)
60″ (h)
1524mm (h)

Net Weight (Lbs/Kg)
827.0 lbs
375.1 kg


TWIST, HEAT TREATMENT

Model C717

Heat Treatment System: Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.
Freezing Cylinder: Two, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 2 + Twist

Freezing Cylinder QTY: 2

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 2

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
25-7/16″ (w)
646mm (w)
36-3/16″ (d)
919mm (d)
60″ (h)
1524mm (h)

Net Weight (Lbs/Kg)
719.0 lbs
326.1 kg