Single Flavor - Soft Serve & Frozen Yogurt Equipment

Create favorites like cones and sundaes, hand-spun shakes and whirl-ins, cakes and signature frozen novelties from a single flavor soft serve machine.
Available in a variety of styles and options, including a gravity or pump mix delivery system, countertop or free standing floor model, there’s a Taylor® single flavor soft serve freezer to fit your operation. With a wide selection of mix variations, you can serve ice cream, frozen custard, sorbet, or frozen yogurt to please all of your customers’ tastes. With easy-to-use operation, Taylor foodservice equipment delivers consistent quality products draw after draw. Your local authorized Taylor distributor can assist you with planning and customizing options to best suit your foodservice operational goals.

 
SINGLE FLAVOR

Model C152

Freezing Cylinder: One, 1.5 quart (1.4 liter)
Mix Hopper: One, 8 quart (7.6 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) in Auto and Standby modes.

Features
Indicator Lights
The Mix Low light alerts the operator to add mix.

Solid State Controls
Taylor Quality Control (TQC) precisely monitors viscosity to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Specifications
Finished Products: Soft Serve

Installation: Countertop

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 1.5/1.4

Hopper Qty: 1

Hopper Size (qt/l): 8/7.6

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
17-7/16″ (w)
442mm (w)
27-11/16″ (d)
702mm (d)
30″ (h)
712mm (h)

Net Weight (Lbs/Kg)
212.0 lbs
96.2 kg


SINGLE FLAVOR, PUMP

Model 8752

Freezing Cylinder: One, 3.4 quart (3.2 liter)
Refrigerated Mix Storage Cabinet: Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC). Door is hinged on the right. One, 15 gallon (57.0 liter) mix tank. Air/mix pump delivers the precise amount of air and mix to the freezing cylinder.

Features
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage

Solid State Controls
Finished product quality is monitored by Softech™ controls that measure viscosity.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Floor

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 1

Hopper Size (qt/l): 60/57

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
20-9/16″ (w)
519mm (w)
36″ (d)
914mm (d)
62-15/16″ (h)
1599mm (h)

Net Weight (Lbs/Kg)
585.0 lbs
265.4 kg


SINGLE FLAVOR

Model 702

Freezing Cylinder: One, 4 quart (3.8 liter)
Mix Hopper: One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Add Mix light alerts operator to add mix.

Solid State Controls
Thermistor control precisely monitors temperature to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Specifications
Finished Products: Soft Serve

Installation: Countertop

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 4/3.8

Hopper Qty: 1

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Temperature

Dimensions w/d/h (in/mm)
18-1/4″ (w)
464mm (w)
31-15/16″ (d)
811mm (d)
36-3/8″ (h)
924mm (h)

Net Weight (Lbs/Kg)
313.0 lbs
142.0 kg


SINGLE FLAVOR, PUMP

Model C706

Freezing Cylinder: One, 3.4 quart (3.2 liter)
Mix Hopper: One, 20 quart (18.9 liter). Simplified air/mix pump delivers the precise amount of mix and air to the freezing cylinder for consistent overrun. Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage

Electronic Controls
Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Digital Temperature Control
Hopper temperature is displayed to assure safe product temperatures. Indicator may be switched from Fahrenheit to Celsius temperature display.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 1

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
18-1/4″ (w)
464mm (w)
32-1/4″ (d)
820mm (d)
34″ (h)
864mm (h)

Net Weight (Lbs/Kg)
430.0 lbs
195.1 kg


SINGLE FLAVOR

Model C707

Freezing Cylinder: One, 3.4 quart (3.2 liter)
Mix Hopper: One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Features
Indicator Lights
Mix Low light alerts operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

Electronic Controls
Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Digital Temperature Control
Hopper temperature is displayed to assure safe product temperatures. Indicator may be switched from Fahrenheit to Celsius temperature display.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 1

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
18-1/4″ (w)
464mm (w)
32-1/4″ (d)
820mm (d)
34″ (h)
864mm (h)

Net Weight (Lbs/Kg)
390.0 lbs
176.9 kg


SINGLE FLAVOR, PUMP, HEAT TREATMENT

Model C708

Heat Treatment Systems: Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.
Freezing Cylinder: One, 3.4 quart (3.2 liter)
Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC) in Auto and Standby modes. Simplified air/mix pump delivers the precise amount of air and mix to the freezing cylinder, and reduces operator parts.

Features
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically goes into Standby mode to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense soft serve desserts. Soft lock out features improve reliability. Temperatures in the hopper or freezing cylinder may be displayed at any point of operation. History of temperatures and times during the last 366 heat cycles may be viewed from the fluorescent display.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 1

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Pump

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
18-1/4″ (w)
464mm (w)
32-1/4″ (d)
820mm (d)
34″ (h)
864mm (h)

Net Weight (Lbs/Kg)
425.0 lbs
192.8 kg


SINGLE FLAVOR, HEAT TREATMENT

Model C709

Heat Treatment Systems: Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.
Freezing Cylinder: One, 3.4 quart (3.2 liter)
Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC) in Auto and Standby modes.

Features
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically goes into Standby mode to prevent damage.

Touch Screen Controls
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to serve consistent quality soft serve. Soft lock out features improve reliability. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation. History of temperatures and times during the last 366 heat cycles may be viewed from the fluorescent display.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

Specifications
Finished Products: Soft Serve

Installation: Countertop (Floor – with optional cart)

Number of Flavors: 1

Freezing Cylinder QTY: 1

Freezing Cylinder Size (qt/l): 3.4/3.2

Hopper Qty: 1

Hopper Size (qt/l): 20/18.9

Mix Delivery System: Gravity

Refrigeration Control: Viscosity

Dimensions w/d/h (in/mm)
18-1/4″ (w)
464mm (w)
32-1/4″ (d)
820mm (d)
34″ (h)
864mm (h)

Net Weight (Lbs/Kg)
414.0 lbs
187.8 kg