Blast Chiller and Shock Freezer

Heavy Duty Models T12 and T16
for large operations demanding big output production
ISA freezer


ISA ZERO is a Multifunctional BLAST CHILLER and SHOCK FREEZER line; a Model for Every Purpose ISA has developed a new range of High Performance Blast Chillers and Freezers suitable for Ice Cream Parlours, Restaurants, Pastry Shops, Fast Food Restaurants and Industrial Caterering. ISA ZERO BLAST CHILLER and SHOCK FREEZER line with Ventilated Refrigeration, finned evaporator and fans mounted vertically along the internal back. It can be set for holding Gastronomy trays (mm 530x650) and pastry trays (mm 600x400).

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or call at: 954-217-9100
Blast Chillers and Shock Freezers - Heavy Duty Models T12 - T16

Model T12 and T16

Specification: (Click Here for Specs)
ISA ZERO research and development department has developped two very powerfull models, T12 and T16, for large operations that need a big throughput.
Easy to clean:
The internal corners are all rounded for easier cleaning.


Rounded Corners
Flexibility Usage as
Holding cabinets


Model T12
Model T16

Technical Data:
T12
T16
External Dimensions
Height min/max
mm Ixpxh
mm
800 x 790 x 1750
1730/1800
800 x 790 x 1950
1920/1990
Blast Chilling process
ºC
+90/+3
+90/+3
Blast Chilling Capacity 90 min
Kg
36
55
Freezing process
ºC
+90/-18
+90/-18
Blast Chilling Capacity 240 min
Kg
24
36
Trays
Nº
GN 1/1 Nº 12
EN 400x600 Nº 12
GN 1/1 Nº 16
EN 400x600 Nº 16
Trays pitch
mm
65
65
Power Supply
V/ph/Hz
400/3/50
400/3/50
Climatic class
-
4
4
Refrigerant
-
R404A
R404A
Nominal Power
W/A
2800/5.7
4200/7.9
Max Power
W/A
3300/6.0
5100/8.6
Cooling capacity (-10ºC,+40ºC)
W
5500
6900
Net Weight
Kg
210
240

• Are you a chef, a confectioner , a breadkmaker or an ice-cream maker?
• Are you interested to know the advantages of the ISA ZERO technology or having more information?
Taylor Ultimate Services can help you visualize the best configuration for your business. Contact us today!